The Lakehouse Chef’s Table

Join us for a sensational experience with James Beard Award Winning Chef Jason Wilson, The Lakehouse and Civility & Unrest Teams. Arouse your senses with a unique multi-course tasting menu.

THE LAKEHOUSE
Friday, October 26 • 6:30pm
$385/person plus 20% service charge & tax

Call for Reservations
425.454.7076

A sneak peek into the culinary journey
you will explore—expertly paired with wine:

Oysters
Duck
Washington Lamb
Foie Torchon
Sturgeon Caviar
Black Cod
Sea Scallop
Apples
Pumpkin Spice
Celery Root
Parsnip
Sweet Potato
Badger Fire Beet
Bacon!
Geoduck
Quince
Persimmon
Pastrami
Spaghetti Squash
Cider
Wine
Cocktails
smoke
fire

Come as you are, bring an open mind and your appetite!
Tickets limited to 20 persons. To ride this ride you must be 21.
$385 per seat, plus 20% service charge & tax.
We hope to see you here!