Date Night with Ross Andrew Winery

For the month of June, join us for a 3-course menu paired with a bottle from Ross Andrew Winery. Refer to “date night” when making your reservation.

$99/per couple*
service charge and tax not included
menu subject to change based on seasonality

MAKE A RESERVATION
OR CALL 425.454.7076

Please reference “Date Night” when making your reservation. Bring this (via print out or mobile device) into The Lakehouse to redeem your special offer.

MENU

SHARED FIRST COURSE
choice of:

moroccan spice roasted carrots
rich yogurt, chiles, almonds, mint

curry roasted cauliflower
apple salsa, green root hummus

SHARED SECOND COURSE
choice of:

mad hatcher farms fried chicken for two
roasted brussels sprouts, mashed yukon gold potato, buttered carrots, foraged mushroom gravy and house made fresno hot sauce

slow braised yakima beef short rib for two
asparagus, creamy celery root, foraged mushrooms

wild alaskan halibut for two
wild alaskan halibut, green garlic clam chowder, applewood smoked bacon, fennel pollen

SHARED DESSERT COURSE
choice of:

dark chocolate cabernet ganache
white chocolate cardamom sauce, blood orange, hazelnut lace

salted carmel pudding
flourless chocolate cake, sour cherry compote, toasted italian meringue, coco nib

SHARED BOTTLE
choice of:
Pinot Gris, Celilo Vineyard
or Glaze, Cabernet Sauvignon

*A 20% service charge is included on each check. The Lakehouse retains 100% of the service charge. Our professional service team receives industry-leading compensation on sales, health insurance, and extensive education and training for a successful career path.