Date Night with Ross Andrew Winery
For the month of June, join us for a 3-course menu paired with a bottle from Ross Andrew Winery. Refer to “date night” when making your reservation.
$99/per couple*
service charge and tax not included
menu subject to change based on seasonality
MAKE A RESERVATION
OR CALL 425.454.7076
Please reference “Date Night” when making your reservation. Bring this (via print out or mobile device) into The Lakehouse to redeem your special offer.
MENU
SHARED FIRST COURSE
choice of:
moroccan spice roasted carrots
rich yogurt, chiles, almonds, mint
curry roasted cauliflower
apple salsa, green root hummus
SHARED SECOND COURSE
choice of:
mad hatcher farms fried chicken for two
roasted brussels sprouts, mashed yukon gold potato, buttered carrots, foraged mushroom gravy and house made fresno hot sauce
slow braised yakima beef short rib for two
asparagus, creamy celery root, foraged mushrooms
wild alaskan halibut for two
wild alaskan halibut, green garlic clam chowder, applewood smoked bacon, fennel pollen
SHARED DESSERT COURSE
choice of:
dark chocolate cabernet ganache
white chocolate cardamom sauce, blood orange, hazelnut lace
salted carmel pudding
flourless chocolate cake, sour cherry compote, toasted italian meringue, coco nib
SHARED BOTTLE
choice of:
Pinot Gris, Celilo Vineyard
or Glaze, Cabernet Sauvignon
*A 20% service charge is included on each check. The Lakehouse retains 100% of the service charge. Our professional service team receives industry-leading compensation on sales, health insurance, and extensive education and training for a successful career path.