pick up orders now available

We are now offering complete craft comfort dinners for pick up on Mondays, Wednesdays, and Fridays. We believe in the strength of our team and community, and we will revel and celebrate together again soon.

Tequlia Tasting Menu

Tequila Tasting Menu

Join us for a unique dining experience featuring a 10-course menu from Executive Chef Joel Handshuh, paired with cocktails by Joe Dietrich, of Civility and Unrest and wines from the Lakehouse cellar.

Friday, May 24 • 6:30pm

$200/person plus 20% service charge and tax

Please call 425.454.7076 for reservations

Your culinary journey will include:

tequila • morels • ramps • razor clams • wood sorrel • tortilla • wild salmon • ancho chili liquor • veal • sopapilla • stone fruit • dry aged beef • chilis • nopales • squash blossoms • chorizo • strawberry • chili relleno • blue corn • huitlacoche • octopus • mango • pineapple • horchata • hibiscus flower • avocado • chive flower • nasturtium • borage • mole • lobster • queso fresco • tres leches • lengua

 

 

Substitutions will be politely declined. Allergies will be accommodated where possible. Menu subject to change based on the discretion and whim of the chef.