Vibrant, Farm-Inspired Craft Cooking Extends to Weekend Brunch

The Lakehouse opened just over three-months ago based on the history of Bellevue and the farmer relationships that we’ve procured over the years. Now we’ve translated our vibrant, farm-inspired craft cooking into weekend brunch, starting tomorrow! True to our core, the dishes we serve at brunch will be a reflection of The Lakehouse’s continued dedication to utilizing local, farm-fresh ingredients from our dedicated purveyors, including Lazy B Ranch, Mad Hatcher Farms, Frog Hollow Farms, and global superfood Coffee Flour and more.

“From the Orchard,” “Sounds, Seas and Rivers,” and “Fields and Farms” keeps the focus on the ingredients, assembled in dishes that we hope will bring a leisurely, enjoyable and delicious weekend morning.

Created from a desire to play with different textures and flavors, and twists on classic breakfast items, the menu includes our bold Cocoa Coffee Flour Pancakes with blueberries and yogurt, walnuts, and sticky toffee (full of protein, antioxidants, and more, thanks to the plant-based Coffee Flour); and the decadent Buttermilk Beecher’s Cheddar Waffle, melons and chile, bacon, arugula, and fried egg. Or steer towards lunch with Shrimp N Grits with spot prawns, anson mills grits, tomato chutney, peppers and grilled onions; or the Grilled Albacore Tuna “Steak,” with summer squash & garden bean salad, hens egg, heirloom tomato, black olive tapenade — a celebration of the abundance of local fresh ingredients, and a clean, simple technique, that allows the rich flavors of each ingredient to shine through.

Even with some of our guests’ favorites on the menu, including our signature Grilled Octopus, Palouse Sweet Corn Soup, and Lakehouse Wagyu Beef Burger, brunch wouldn’t be brunch without a variety of cocktails! It’s all about sharing and socializing with Mimosas to Share – choose from the classic orange juice, or try pom-cran or grapefruit-elderflower. Create Your Own Bloody Mary, or indulge in the Coffee Flour Chocolate Cherry Martini!

We invite you into our home for a great start to your weekend.

-The Lakehouse team

Weekend Brunch: Starting tomorrow, September 30, 7 a.m, – 4 p.m.